Recipe of the Week: BBQ Grilled Shrimp
It’s summer which means it’s BBQ season! Make some BBQ Grilled Shrimp with TABASCO® Brand BBQ Sauces which is now available on Magic Receipts and you’ll earn up to 300 SB when you upload your receipt! You’ll need this for the BBQ Grilled Shrimp by TABASCO.
8 each 8-10″ wooden skewers
1 pound shrimp, raw 26/30 ct., peeled & deveined
1/2 cup + 1/4 cup TABASCO® Habanero Jerk BBQ Sauce
2 packages boil-in-bag white rice (4 ounces)
1 tsp Kosher salt
2 tsp cilantro, picked & chopped
1/4 cup green onion, sliced thin
In a mixing bowl, combine shrimp and ½ cup of TABASCO® Habanero Jerk BBQ Sauce. Set aside covered for 15 minutes or marinate under refrigeration for up to 24 hours.
Cook boil-in-bag rice according to package instructions. Season cooked rice with salt and chopped cilantro and keep warm.
Preheat a grill.
Place 3-4 shrimp on each skewer and grill for 1-1 ½ minutes on each side, brush with remaining TABASCO® Habanero Jerk BBQ Sauce after flipping.
Serve grilled skewers immediately over a bed of rice and garnish with green onions.